336 Commercial St, U6 (upstairs)
Wine List
Sparkling
Campo Viejo Cava (Spain) Flavor of apples and aromas of floral peach and pear |
Deux Rochers Cremant de Bourgogne (France) Fine, tingly bubbles with hints of white pepper and minerality like oyster shells |
Veuve Clicquot Champagne (France) Strong and silky with aromatic intensity |
Perrier – Jouet Champagne (France) Delicate, elegant and balanced with notes of floral and fruity fragrances |
Rosé
Fleurs De Prairie Rosé (Provence) Bright with refreshing acidity with a slice of peach and melon |
Fattoria Sardi Rosé (Italy) Luscious, refreshing with well-balanced acidity. Fresh fruit on the finish |
Barton & Guestier Rosé (France) Crisp apple flavors, with fine contrasting acidity |
White
Dalia Pinot Grigio (Italy) An aromatic bouquet with notes of ripe peach, apple and fresh florals |
Hideaway Creek Chardonnay (California) Full bodied with notes of butter, citrus vanilla, oak. Crisp and tangy on the palate |
Mer Soleil Chardonnay (California) Unoaked, well-rounded and layered, with a vibrant acidity |
Irvine & Roberts Chardonnay (California) Hints of oak, shortbread, and lemon. Balanced in a satiny texture |
Ranga Ranga Sauvignon Blanc (New Zealand) Solid core of lemon grass, lime zest, and the tang of cut lawn |
Miner Sauvignon Blanc (New Zealand) Notes of stone fruit, herbs, grapefruit, and melon |
Domaine Durand Sancerre (France) Vibrant with aromas of citrus and mineral notes |
Red
Beronia Crianza Rioja (Spain) Fruit-driven with a medium body and long finish |
Les Turitelles Altugnac Pinot Noir (France) Medium–bodied with notes of cherry, mocha and a hint of nutmeg |
Truchard Pinot Noir (Napa Valley) A complex depth of dark berry, forest and spicy acidity |
MacRostie Pinot Noir (California) From Wildcat Mountain with tastes of blackberry and black cherry |
Paso – D’Oro Cabernet Sauvignon (California) Dark fruit, cherry notes and a silky-smooth finish |
Kunde Cabernet Sauvignon (California) Ripe blackberries, vanilla and caramel with great structure |
Inglenook Cabernet Sauvignon (California) Ruby in color, with cherry, truffle, fennel and cocoa notes |
Saldo Zinfadel (California) Smooth and layered, packed with blackberries and blueberry flavors. Full body. |
Banshee Proprietary Red Blend (California) A mix of red berry and plum flavors backed by earthy tones |
Felino Malbec (Argentina) Aromas of fresh black fruits & prunes |
Thomas Barton Bordeaux (France) Deep red color with dark black cherry notes |
Brunello Di Montalcino – Il Poggione (Italy) A heady mix of allspice, leather and prune plums |